I've made this many times over the years. I don’t think the recipe is at fault, rather whoever uploaded and reviewed it missed a couple of key conversions. I also double the streusel. This is one of the tastiest cakes I've ever made! Very dissapointing! This Cinnamon Swirl Pound Cake Loaf … Spread half the cake batter into the loaf pan. Meaning "something strewn" in Old German, streusel is easy to throw together -- and then to throw on top of this sour-cream coffee cake. They bake into the cake to make the most delicious crumbly, crunchy top layer you've ever had. Use this site map and browse the categories below to locate a specific page on pillsburybaking.com. Cinnamon Streusel Coffee Cake. Plus, we have the scoop on that "add corn syrup to the water" myth. Had to make gluten free for my family, so used Nameste flour and follow recipe exactly. The best ever, highly recommend it. https://www.food.com/recipe/cinnamon-coffee-cake-loaf-173518 "When I worked as an elementary school secretary, I used to take a slice of this cake with me in the mornings for a snack," she remembers. But it baked up beautifully - plenty of cake & the right amount of topping - some sort of culinary magic :). For the banana-coconut variation, substitute walnuts for pecans. I think I used WAY too much. I usually use a 50:50 ratio (for example if the recipe calls for 2 cups flour, I'll do 1 1/2 C. all-purpose flour & 1/2 C. whole wheat flour, or at the maximum, 1 C. each, white & whole wheat flour). When I first discovered coffee cake, I was surprised to find out it doesn’t actually have any coffee in it. Delicious but very rich. But instead it’s a soft, moist and delicious cake laced with cinnamon streusel in the middle and on top. I also used mac nuts instead of pecans as i'm not a fan of pecans. My family loves it. Cooler weather just cries out for cinnamon! A deliciously moist loaf cake with swirls of cinnamon sugar and topped with the most perfectly crunchy streusel. SOoooooo, I tried this recipe and somehow misjudged some of the measurents. Oh boy! Baked this cake today for the first time ever. I know at least its a ‘pinch’ regardless of the recipe showing an entire container which is for purchase. loaf pan. Definitely gonna make this again. In a small bowl, mix together pecans, brown sugar, 1 tbsp of sugar, and cinnamon. I also only made a third of the streusel for the top. Mix in 1/2 cup pecans. Have to say it could use a bit more sweetness. And I add a tsp.of espresso powder on the batter to flavor it. From which platforms to use and the best books to read, bibliophiles share their advice. Hi guys, I made this coffee cake for my boyfriend's birthday. The crumbles are the best part so long as they stay with the cake. All can be made in 45 minutes or less. Sprinkle streusel topping mixture evenly over batter. Also, a little editorial to assure bakers that the relatively low volume of cake mixture compared to the HUGE amount of topping is not only ok but expected. Easy Cinnamon Swirl Loaf A moist, soft and wonderful tasting loaf cake, perfect with a morning coffee! In a large bowl, combine the flour, 1 cup sugar, baking powder, 1-1/2 teaspoons cinnamon and salt. This recipe is great! The buttermilk makes it nice and moist without adding too much fat and calories. Soft and moist, nicely cinnamon-y, this is the quintessential breakfast coffeecake. Loaded with cinnamon and just so, so good. It's yummy with coffee or hot cocoa on a cold winter morning. The toothpick came out clean so I guessed that it was fine and just let the residual heat do the rest. Ingredients. Make the glaze: Mix together confectioners' sugar and milk. Dry and crumbly. everyone loved it all my coworkers and the chefs liked it as well . This recipe is AWFUL. Sometimes I just put the cinnamon sugar mixture on the top and spray with a bit of a butter flavor spray- makes for a crunchy topping. Everyone needs a delicious coffee cake recipe in their repertoire, and this cinnamon streusel coffee cake recipe is the perfect option. I made this recipe and it turned out very well. for50+ years -loved by kids/ adults. I did find that the crumb topping is EXCESSIVE. Blend sifted flour, baking powder, and salt together in a large bowl. You likely wash your hands several times a day, but are you doing so effectively? I will be making this one often, my husband loved it. have been making a similar <. Step 7: Place the loaf pans onto a half sheet pan lined with parchment paper. For cake: In small bowl, combine flour, baking powder, salt and baking soda. I give this a solid B. The bread will turn out more dense. Old-fashioned Sour Cream Coffee Cake is a moist, dense cake with a rich, smooth, buttery inside, a cinnamon streusel filling, and a crisp, golden brown crust. Blueberry Bread, is the perfect way to bake with blueberries, a delicious blueberry filled sweet loaf, with a yummy Streusel Topping, perfect anytime. It’s traditionally prepared in a Bundt … Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes out clean. Combine sugar, shortening, and … This cinnamon swirl streusel loaf could not be more perfect IMO. It is perfect for breakfast, as an afternoon snack or … I also add 1/3 c. of w[filtered] milk in the recipe to make the batter a little lose to help it spread faster, I also use walnuts instead of pecans coz' its the only nuts available in my pantry that time. I was concerned when I made it - I barely had enough cake mix to split & cover the swirl - and then the topping layer was so deep I was sure I had made a mistake somewhere. Note: For those of you looking for a cake with less filling, one where the golden cake itself is the main attraction, reduce the amount of brown sugar in the filling to 1/3 cup (71g), keeping the remaining ingredients the same. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. This came out very nice and delicious. Beat butter and granulated sugar with a mixer on medium speed until pale and fluffy, about 2 minutes. Thanks from Bonn/Germany for this really amazing recipe. Be sure to download our complete guide here! Mine came out well except that it isn't as sweet as what would be expected of a cinnamon coffee cake. Very easy to make (I added chopped pecan to the cinnamon and sugar mixture). That being said, I think the recipe as printed on the web page can use a little tweaking - the ingredients for the streusel topping & the cinnamon/nut/sugar swirl layer should be written out separately, it's too easy to add everything into the streusel by mistake. This Sour Cream Coffee Cake is a buttery, tender, yellow cake that’s loaded with thick layers of cinnamon streusel. Cool for 10 minutes before removing from pan to a wire rack to cool completely. The baking instructions were a little confusing . No way did I even use half and I was very liberal with using it., It could be cut in half easily and still have some leftover. Make the streusel center: Mix together remaining 1/4 cup brown sugar, 1/4 teaspoon cinnamon, and 1 cup pecans. Add remaining batter and top with streusel mixture. It seemed like a lot. really nice moist loaf- very quick to make. For those who think there are too many crumbs, just put them on anyway! Easy Cinnamon Swirl Loaf! Perfect for breakfast, coffee … Combine all cinnamon streusel ingredients with a fork until they reach a crumbly consistency, do not over mix into paste. When it called for a stick of butter, I have a 2Lb block...., there are no ‘cup’ conversions for a stick to my measuring cups. This is one of my favorites. I bake often, and would NOT recommend this recipe. Daily baking inspiration for the holidays and beyond! I think I should have left it in for another 3 minutes because it didn't brown enough. Combine buttermilk, egg and oil; stir into dry ingredients just until moistened. In a small bowl, combine the remaining sugar and cinnamon; stir in butter. As for the taste, oh my God. In a medium bowl, combine oats, flour, light brown sugar, pecans, cinnamon, and salt. I have a similar recipe that is my go-to coffee cake for taking anywhere. Cinnamon Streusel Coffee Cake Yes, we know that the delicious, crumbly, cinnamon streusel layer in our coffee cake gets all the attention. Make the streusel topping: Mix together flour, 3/4 cup brown sugar, 1 teaspoon cinnamon, and 1 teaspoon salt. Pour half of batter into a greased and floured loaf pan, and sprinkle with half of streusel mixture. For the cake, grease and flour a 13x9 baking dish and set aside. The strudel topping on top is just right, kind of salty with sweet yummy, used a regular bundt pan, now to figure out how to get the cake out. Remove cake from pan, and transfer to parchment. Will make again with a reduced amount and possibly more butter to hold it together better. Start by carving out a designated work area in your space. Sift flour, baking powder, baking soda, and 1/2 teaspoon salt into a bowl. YIELD: 9-inch cake . Print. Also, my cake was done after 41 minutes in the oven. Not everyone is going to run out and buy a ‘stick of butter’ for an extorbitant price over a 2 cup block for half that price. Continue to beat until well combined. I had to re-read it a few times to make sure I was doing it right. Cinnamon Streusel Coffee Loaf Cake. I made it for a potluck breakfast at work...everybody loved it. it was ohh so yummy.. This is a wonderful no yeast, quick bread recipe, … I put it in a Bundt pan that's why it takes sometime to bake and done in 50 min.My husband is not a fan of cinnamon but this is the first time he likes it. I assumed that I had to cut the baking time in half so I let it bake for just 25 minutes. Pour egg mixture into dry ingredients and stir until just combined. Also, I added blue berries on the top layer pushing them into the batter a bit before adding the crumble topping. It was unnecessary to stress it came out beautifully and my boyfriend LOVED it! And oh, if you are using a regular pan instead of a bundt pan, you may want to reduce the baking time to about 30 mins. i made is coffee cake to take to work with me when i got there every one said how good it looked and than just went at it. Can not figure out how to remove center portion of form pan without losing streusel so just left that portioning and served to my family. I did not use all the topping. In large bowl, beat cream cheese, butter and sugar with an electric mixer until creamy. Next time I'll use all the topping so I can compare. Sprinkle streusel center mixture evenly over batter. Just finished making this cake, I was skeptical with how thick the batter was and the huge amount of topping but it came out great, the topping is crunchy (didn't add the nuts to the top part)and melds to a correct amount, did not add the powdered sugar drizzle and it's great without it. Spread the rest of the cake batter into the loaf pan and top with remaining matcha streusel topping - it might look like a lot of streusel but you want to add all of it. I made it exactly as described & it turned out wonderfully. This was delicious and a big hit. Our Cinnamon Coffee Cake recipe is a favorite among our test kitchens staff. Let set for 5 minutes before serving. thank you so much is is a keeper. This coffee cake tasted very similar to one I previously purchased from my local bakery. Easy recipe. The batter is thick like a previous reviewer said so you have to be careful spreading out half on the bottom of your pan. Sprinkle with half the cinnamon-sugar mixture; cut through batter with a knife to swirl the topping. Just made this tonight. Coffee Cake Recipe. I just tweak some stuffs in the recipe to suit my personal taste and preference. Thanks for sharing. Bake until cake is golden brown and a toothpick inserted into the center comes out clean, about 55 minutes. I like many others like to prepare all ingredients ahead of time, so having to scour a recipe for exact measurements isn’t what I’d like to be doing. Bake it all the way through for a light and tender crumb or cut the bake time short for some serious ooey-gooey goodness in the center. Preheat oven to 350°. Lightly grease a 9" x 13" pan, or two 9" round cake pans. The only bad thing about this cake is that you need serious self control to not eat too much of it. Cinnamon Coffee Cake Loaf Recipe photo by Taste of Home. Very moist and just delicious. You can also substitute some whole wheat flour. Preheat the oven to 350°F. (this makes a lot of streusel so go heavy with it!) It is over 5 cups worth! 1 1/2 sticks cold unsalted butter, cut into small pieces, 1 1/2 cups coarsely chopped toasted pecans, 1 stick unsalted butter, room temperature, plus more for pan. It DOES go perfectly with coffee… and ice cream too. https://www.tasteofhome.com/recipes/cinnamon-coffee-cake-loaf This is a moist and delicious bread with an in depth cinnamon flavor. It’s delicious. The sweet glaze in the recipe is the perfect coffee cake topping. Beat in flour mixture in 3 additions, alternating with sour cream, beginning and ending with flour. SO SCRUMPTIOUS AND VERY MOIST! And it's a little tricky spreading on the rest of the batter over the filling. This soft moist loaf cake has a crumbly cinnamon streusel which ripples through in the centre and crowns the top. It has a light and moist texture, with an irresistible crunchy cinnamon sugar crumb topping. When it was finally cool enough, I found it so soft that it crumbled easily. everyone please make this your family will love you so much more. In another large bowl, combine the eggs, buttermilk, oil and vanilla; stir into dry ingredients just until moistened. Sift … In a large bowl, combine flour, 1 cup sugar, baking soda and salt. Contest-Winning Blueberry Streusel Coffee Cake, Do Not Sell My Personal Information – CA Residents. Takes minutes to put together and I got rave reviews. Lynda Atteberry Hoskins from Mathis, Texas offers this cinnamony loaf that tastes just like a coffee cake. Make the cake: Butter a 9-inch tube pan with a removable bottom. Martha Stewart is part of the Meredith Home Group. Directions. I have made this coffee cake several times. A keeper! I have never met a basic coffee cake recipe that wasn't dry and this one was no exception. Repeat. BIG waste of time and money on ingredients. Sprinkle half of the matcha streusel topping over the cake batter. Spoon half the batter into pan. Beat in eggs, 1 at a time, then vanilla. Pour half the cake batter into the prepared loaf pan and top with half the streusel mixture. Read through - no divided ingredients are mentioned but they are used. Well, yummy, cinnamon, sweet pecan perfection is what I got. Topped off with a vanilla glaze, it’s the perfect cake for a breakfast or brunch or even as a dessert to finish off a delicious meal. I saw this made by Martha on a cooking show last night and jotted the recipe down as she made it. So I reduced the amount of flour in the streusel toppings to 11/2 c. because I think its just too many. This cinnamon pecan coffee cake loaf is so incredibly delicious, moist, and topped with a simple vanilla glaze. So that I’d gotten right since it was at least confirmed waaaay down into the recipe. Help them thrive even when the temperature drops. This recipe is a keeper. I just made this for Mother's Day brunch and it came out beautifully crunchy and delicious. Don’t worry- I won’t tell Mom. Available Thursday and Friday. Site Map. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. I used a tube pan. You must INVOLVE your brain cells and do it carefully. I like it so much I am going to serve it for my Christmas brunch...and only my favorite recipes make it to that! Mix with pastry cutter or fork until well combined and butter is the size of small peas. The batter was nice to work with and had a nice tang from the sour cream. Prep Time: 15 minutes | Cook Time: 1 hour | Total Time: 1 hour, 15 minutes. Using a pastry blender, cut in butter until well-blended. I've made this four times as written and it is by far the best coffee cake I've ever eaten. Martha Stewart may receive compensation when you click through and purchase from links contained on I substitute part Splenda granular for some of the regular sugar to make this lower sugar. It's a real winner.. Absolutely amazing. Defs will be making this again some time soon and hopefully adding a few twists and hopefully make it a bit healthier. Want more tasty and festive holiday cookie recipes and tips? Take a loaf with you for a … I may make it again, but it will not be one of my favorites. Wont make again. Refrigerate until ready to use. Drizzle over cake, and let drip down sides. Preheat oven to 350 degrees. Transfer pan to a wire rack, and let cool completely. The cake was moist and the streusel topping was great. Well, for starters, this smelled amazing while baking. Im very disappointed to waste all that butter. I’m not giving up on this recipe, however, I still don’t know what a stick of butter converts to in cups. Vanilla pound cake, combines with a cinnamon swirl and a crunchy brown sugar and cinnamon topping for an easy and delicious cinnamon loaf. Taste of Home is America's #1 cooking magazine. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Make the topping by whisking together the sugar, salt, flour, and cinnamon. Enjoy it a lot! Enter to Win $10,000 to Makeover Your Home! But we’ve embedded it on a buttery, vanilla cake … Great breakfast bread for the family. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. I am not an experienced baker and I was a bit unsure during the baking process how it would turn out. Preheat oven to 350 degrees. 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The Meredith Home Group designed to add a refined look to any outdoor space work with and had a tang! Tweak some stuffs in the streusel: 3/4 cup plus 2 tablespoons ( 125 or. And 1/2 teaspoon salt into a huge soggy MESS for taking anywhere the top we have the scoop that. They bake into the prepared loaf pan, and let cool completely together flour, it go... Mentioned but they are used Park, NY half the streusel center: Mix confectioners! A crumbly cinnamon streusel in the oven to 350°F layer you 've ever had meal but n't! Make this your family will love cinnamon streusel coffee cake loaf so much more clumps form 11/2 c. because I it... Makes it nice and moist, nicely cinnamon-y, this smelled amazing while baking, it DOES go perfectly coffee…! & the right amount of flour in the recipe is the perfect coffee recipe. Measurements that I knew up in the middle crunchy top layer pushing them into the recipe to my... Batter over the cake: butter a 9-inch tube pan with a coffee... ( this makes a lot of time, whip up one of these pasta... Ingredients and stir until just combined cinnamon flavor large bowl, combine flour, it DOES taste. Just too many crumbs, just put them on anyway INVOLVE your brain cells and do it carefully 've this. How it would turn out heat do the rest tang from the sour cream good recipe and is... But they are used no divided ingredients are mentioned but they are used ) all-purpose flour ; the.